Our Vodka
We built a radical process from the ground up−a new way of making vodka that allows us to create intricate flavors, separate them with precision, and blend only the best into each batch.
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Built in Brooklyn
Every piece of equipment used to make Industry Standard was developed in our laboratory, built and modified in our shop, and put to work right next door.
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Made by nerds
A distillery is a lot of biology, chemistry, physics, and engineering; Industry Standard is the tasty application of our collective curiosities and interests.
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Efficiency focused
We creatively adapt, reuse, and waste very little to ensure your drink contributes as little as possible to the eventual death of our planet.
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Agile process
It’s very rare that we get something right the first time. The ability to change and reconfigure our process and equipment as we go is one of our greatest assets.
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Blended by hand
Machines do a lot of work around here, but there’s one thing we don't trust them with. A human tastes every bottle that gets blended into each batch.
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Rigorously tested
Our test batches, tastings and extensive in-house research all agree: Industry Standard tastes great. And we have the data to back that up.
Distilled from sugar beets on equipment we designed and built by hand right here in Brooklyn, NY, Industry Standard boasts a flavor profile as unique as the process we use to make it. The nose hints at subtle fruits, with layered complexity beneath. On tasting, light florals open up into a warm, smooth flavor and rich texture, and finish with delicious fruit notes, hints of vanilla, and a touch of spice.